Burrata

Burrata

The cheese mass in a burrata is the same as in a mozzarella. The curd is stretched using hot water and then filled with stracciatella, a delicious mixture of cream and shredded mozzarella. Of course, all stretched, shredded and shaped by hand.
The burrata should not be eaten cold from the fridge, it tastes best at room temperature. Use it for antipasto, a starter, on a freshly baked pizza, for a salad or as a fresh and different dessert

.La Treccia your ultimate destination for authentic and refreshing Burrata. We are dedicated to delivering the highest quality to our Burrata dealer. We stand for the production of Italian cheeses with the most delicate taste for our customers. Our  creamy, rich Burrata is carefully selected from the best ingredients to ensure an experience of unmatched quality and authenticity.

As a Burrata retailer, you are passionate ambassadors for Burrata, and we believe in bringing a bit of Italian cuisine to the customer’s table. With our products, you can expect a taste experience that transports everyone to the sun-drenched fields of Italy, where every bite is a tribute to tradition and craftsmanship.

Welcome to our family, where every piece of Burrata is more than just cheese – it’s a culinary journey.

See also our selection of mascarpone and Ricotta.

Read more about how to become a collaborator.